Ham, chopped, canned is a type of Sausages and Luncheon Meats. The most significant nutrients in Ham, chopped, canned are listed below.
Water
|
60.77 g
|
60.77
|
g
|
60.77%
|
Energy (calorie)
|
239 kcal
|
239
|
kcal
|
|
Energy (joule)
|
1000 kJ
|
1000
|
kJ
|
|
Protein
|
16.06 g
|
16.06
|
g
|
16.06%
|
Total lipid (fat)
|
18.83 g
|
18.83
|
g
|
18.83%
|
Ash
|
4.08 g
|
4.08
|
g
|
4.08%
|
Carbohydrate, by difference
|
0.26 g
|
0.26
|
g
|
0.26%
|
Fiber, total dietary
|
0 g
|
0
|
g
|
|
Sugars, total
|
0 g
|
0
|
g
|
|
Calcium, Ca
|
7 mg
|
7
|
mg
|
0.01%
|
Iron, Fe
|
0.95 mg
|
0.95
|
mg
|
|
Magnesium, Mg
|
13 mg
|
13
|
mg
|
0.01%
|
Phosphorus, P
|
139 mg
|
139
|
mg
|
0.14%
|
Potassium, K
|
284 mg
|
284
|
mg
|
0.28%
|
Sodium, Na
|
1280 mg
|
1280
|
mg
|
1.28%
|
Zinc, Zn
|
1.83 mg
|
1.83
|
mg
|
|
Copper, Cu
|
0.05 mg
|
0.05
|
mg
|
|
Manganese, Mn
|
0.025 mg
|
0.025
|
mg
|
|
Selenium, Se
|
18.6 µg
|
18.6
|
µg
|
|
Vitamin C, total ascorbic acid
|
2 mg
|
2
|
mg
|
|
Thiamin
|
0.535 mg
|
0.535
|
mg
|
|
Riboflavin
|
0.165 mg
|
0.165
|
mg
|
|
Niacin
|
3.2 mg
|
3.2
|
mg
|
|
Pantothenic acid
|
0.28 mg
|
0.28
|
mg
|
|
Vitamin B-6
|
0.32 mg
|
0.32
|
mg
|
|
Folate, total
|
1 µg
|
1
|
µg
|
|
Folic acid
|
0 µg
|
0
|
µg
|
|
Folate, food
|
1 µg
|
1
|
µg
|
|
Folate, DFE
|
1 µg
|
1
|
µg
|
|
Choline, total
|
64.4 mg
|
64.4
|
mg
|
0.06%
|
Betaine
|
6.3 mg
|
6.3
|
mg
|
0.01%
|
Vitamin B-12
|
0.7 µg
|
0.7
|
µg
|
|
Vitamin B-12, added
|
0 µg
|
0
|
µg
|
|
Vitamin A, RAE
|
0 µg
|
0
|
µg
|
|
Retinol
|
0 µg
|
0
|
µg
|
|
Carotene, beta
|
0 µg
|
0
|
µg
|
|
Carotene, alpha
|
0 µg
|
0
|
µg
|
|
Cryptoxanthin, beta
|
0 µg
|
0
|
µg
|
|
Vitamin A, IU
|
0 IU
|
0
|
IU
|
|
Lycopene
|
0 µg
|
0
|
µg
|
|
Lutein + zeaxanthin
|
0 µg
|
0
|
µg
|
|
Vitamin E (alpha-tocopherol)
|
0.25 mg
|
0.25
|
mg
|
|
Vitamin E, added
|
0 mg
|
0
|
mg
|
|
Vitamin D (D2 + D3)
|
0.6 µg
|
0.6
|
µg
|
|
Vitamin D3 (cholecalciferol)
|
0.6 µg
|
0.6
|
µg
|
|
Vitamin D
|
24 IU
|
24
|
IU
|
|
Vitamin K (phylloquinone)
|
0 µg
|
0
|
µg
|
|
Fatty acids, total saturated
|
6.291 g
|
6.291
|
g
|
6.29%
|
4:0 butanoic, butyric fatty acid
|
0 g
|
0
|
g
|
|
6:0 hexanoic, caproic fatty acid
|
0 g
|
0
|
g
|
|
8:0 octanoic, caprylic fatty acid
|
0 g
|
0
|
g
|
|
10:0 decanoic, capric fatty acid
|
0.03 g
|
0.03
|
g
|
0.03%
|
12:0 dodecanoic, lauric fatty acid
|
0.01 g
|
0.01
|
g
|
0.01%
|
14:0 tetradecanoic, myristic, common saturated fatty acid
|
0.24 g
|
0.24
|
g
|
0.24%
|
16:0 hexadecanoic, palmitic fatty acid
|
4.02 g
|
4.02
|
g
|
4.02%
|
18:0 octadecanoic, stearic fatty acid
|
1.99 g
|
1.99
|
g
|
1.99%
|
Fatty acids, total monounsaturated
|
9.161 g
|
9.161
|
g
|
9.16%
|
16:1 undifferentiated, hexadecenoic, palmitoleic
|
0.67 g
|
0.67
|
g
|
0.67%
|
18:1 undifferentiated
|
8.491 g
|
8.491
|
g
|
8.49%
|
20:1 eicosenoic, gadoleic
|
0 g
|
0
|
g
|
|
22:1 undifferentiated, docosenoic, erucic
|
0 g
|
0
|
g
|
|
Fatty acids, total polyunsaturated
|
2.06 g
|
2.06
|
g
|
2.06%
|
18:2 undifferentiated
|
1.86 g
|
1.86
|
g
|
1.86%
|
18:3 undifferentiated, octadecatrienoic, linolenic
|
0.2 g
|
0.2
|
g
|
0.2%
|
18:4 octadecatetraenoic, parinaric
|
0 g
|
0
|
g
|
|
20:4 undifferentiated, eicosatetraenoic, arachidonic
|
0 g
|
0
|
g
|
|
20:5 n-3 (EPA)
|
0 g
|
0
|
g
|
|
22:5 ω-3, n-3 docosapentaenoic (DPA), clupanodonic
|
0 g
|
0
|
g
|
|
22:6 Omega−3 DHA (ω-3, n-3) docosahexaenoic
|
0 g
|
0
|
g
|
|
Cholesterol
|
49 mg
|
49
|
mg
|
0.05%
|
Phytosterols
|
0 mg
|
0
|
mg
|
|
Tryptophan
|
0.182 g
|
0.182
|
g
|
0.18%
|
Threonine
|
0.717 g
|
0.717
|
g
|
0.72%
|
Isoleucine
|
0.691 g
|
0.691
|
g
|
0.69%
|
Leucine
|
1.249 g
|
1.249
|
g
|
1.25%
|
Lysine
|
1.38 g
|
1.38
|
g
|
1.38%
|
Methionine
|
0.419 g
|
0.419
|
g
|
0.42%
|
Cystine
|
0.19 g
|
0.19
|
g
|
0.19%
|
Phenylalanine
|
0.622 g
|
0.622
|
g
|
0.62%
|
Tyrosine
|
0.527 g
|
0.527
|
g
|
0.53%
|
Valine
|
0.719 g
|
0.719
|
g
|
0.72%
|
Arginine
|
0.997 g
|
0.997
|
g
|
1.00%
|
Histidine
|
0.637 g
|
0.637
|
g
|
0.64%
|
Alanine
|
0.917 g
|
0.917
|
g
|
0.92%
|
Aspartic acid
|
1.485 g
|
1.485
|
g
|
1.48%
|
Glutamic acid
|
2.371 g
|
2.371
|
g
|
2.37%
|
Glycine
|
0.786 g
|
0.786
|
g
|
0.79%
|
Proline
|
0.683 g
|
0.683
|
g
|
0.68%
|
Serine
|
0.627 g
|
0.627
|
g
|
0.63%
|
Alcohol, ethyl
|
0 g
|
0
|
g
|
|
Caffeine
|
0 mg
|
0
|
mg
|
|
Theobromine
|
0 mg
|
0
|
mg
|
|